More Meat | Brickhouse Smokery

Cheese Smokies

$15/lb
Ingredients: Pork, Cheddar cheese, potato starch, slat, buttermilk powder, garlic powder, spices, sodium erythorbate, sodium nitrite, sodium flavor.
Gluten-Free

$15/lb
Smoked overnight for 12 hours!! In the morning, the pork is pulled to just the right texture and then packaged in 1 lb vacuum sealed packages.
An extremely easy meal! All you need to do now is take it home and gently warm it in your frying pan. Serve with warm buns and fresh vegetables and you’re done!
Gluten Free
Ingredients: Pork, salt, sugar, spice, Hydrolyzed Soy Protein, MSG, Sodium Erythorbate, Garlic Powder, Silicon Dioxide, Smoke Flavour, Vegetable Oil, Cure (Salt, Sodium Nitrite, Sodium Bicarbonate, Silicon Dioxide)

$15/lb
These pork baby back ribs have been hand seasoned and then put into our smoker for 6 hours! They are fully cooked, all you need to do is take them home and warm them on your grill (or in the oven) and pretend that you did all the work yourself!!
Heat on your grill on a low temperature for 20 minutes (or until desired crispness is achieved) or heat in your oven, wrapped in tinfoil, at 250C for 2 hours or so. It’s up to you!
Gluten Friendly.
Ingredients: salt, sugar, spice, hydrolyzed soy protein, MSG, sodium erythorbate, garlic, sodium nitrate, smoke flavor, sodium bicarbonate.

$15 - $50
We often have a selection of frozen, ready to grab, meals! Take these home, thaw them, cook on the BBQ or in the oven...and dinner is done! Each meal is labelled with ingredients, cooking instructions, and side suggestions.
Canadian Maple Chicken, Dill Salmon, Curried Chicken, Apricot Chicken, Chili, Wilhauk Steaks are a few of the popular ones!